Kovaikkai Fry (Ivy gourd Fry) (Vegan, Vegetarian, Dairy Free)

Kovaikkai is a small vegetable that looks like a baby cucumber. Its texture is similar to cucumber but exceptionally flavourful when you unlock its potential by frying it along with mild spices. You can have this as a side dish with Rasam rice, Sambhar rice or my personal favourite – Thayir Sadham (Curd rice). You … Continue reading Kovaikkai Fry (Ivy gourd Fry) (Vegan, Vegetarian, Dairy Free)

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